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Sep
14
2016

Giveaway: Bialetti 12-inch Triply Saute Pan

This post may contain affiliate links. Read my full disclosure policy.

Disclosure: I received one Bialetti 12″ Triply Saute Pan to facilitate this review and Bialetti has supplied the giveaway prize. Any opinions shared below are entirely my own. #bialetticookware #bialettiusa

bialetti triply saute pan

Last year, the ages-old stove we inherited when we bought our house finally died. We replaced it quickly with an induction cooktop and I absolutely love it for a dozen little reasons. Induction, however, requires a magnetic pan – and we found ourselves quickly replacing cookware and searching for quality pieces that fit the requirement. (Believe it or not, it’s not as easy as you’d think to find induction-capable pots and pans). The Bialetti Triply Executive Collection, however, is safe for for gas, electric, glass and induction stovetops.

When Bialetti invited me to test out the Bialetti Triply 12-inch saute pan from their Executive Collection, I gladly accepted. Quality cookware makes such a difference in the kitchen (something I wish I would have known years ago when I created my bridal registry). Pick up a Bialetti Triply pan and you’ll see what I mean. The thickness and heft of the pan will leave little doubt – stainless steel sandwiched around aluminum for 3 solid layers and nice, even heating. It’s HEAVY (the kind of pan that even Rapunzel would find useful)! A riveted stainless steel handle holds it all together.

bialetti triply saute pan

The next thing I noticed about the Bialetti 12-inch Triply Saute Pan was the size – it’s the largest saute pan I’ve ever owned! While it takes up a good share of cooktop real estate, food has plenty of room to spread out and dance. When it comes to getting every little piece cooked, that’s an amazing feature. Room to cook + even heat distribution means that even my 12-year-old could make a perfect grilled cheese sandwich in this pan!

bialetti triply saute cookware

I was excited to put the Triply Saute pan to the test as soon as possible, so I pulled the biggest zucchini from my garden and chopped it with some garlic and mushrooms. The vegetables sautéed and blended perfectly with no burning or staining, even though I used no oil, butter or nonstick spray.

We have since used this pan every chance we can get – for hash browns, scrambled eggs, browning ground turkey, chicken stir-fry. Since it’s coated with a Nanotec™ Infused Nonstick (PFOA-free) coating, food slides out easily. And it’s even easier to clean. I love that it’s dishwasher safe, but (like any good cookware) hand washing is recommended to keep that like-new shine.

If you like to take your saute pan from the stove to the oven, this one is even oven safe to 400°F so you can get your frittata on! An affordable price and a limited lifetime warranty round out the deal.

bialetti 12 inch triply saute pan

This Bialetti pan has become a staple in our kitchen! Don’t overlook the Bialetti brand for your next cookware purchase – you’ll find quality at a price you can afford.

For more information about this and other products, visit the Bialetti website.
Connect with Bialetti on Facebook • Pinterest • Instagram

Giveaway: Get a Bialetti Triply Saute Pan for yourself!

I can’t wait to find out which lucky Bargains to Bounty reader will get to take home the same pan I have grown to love:

One Bialetti 12-inch Triply Saute Pan from the Executive Collection, a $59.99 value!

Complete the giveaway information in the box below through September 21 at noon EST for your chance to win. One U.S. winner will be randomly selected and notified via the email address provided. The winner’s name will also be posted here (on the giveaway widget below) and on the Bargains to Bounty Facebook Group after the giveaway has ended.

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Comments

  1. Leslie K. says

    September 14, 2016 at 12:18 PM

    I’m trying to eat more veggies and I like to saute them in all conceivable combinations!

  2. Molly Stump says

    September 14, 2016 at 12:45 PM

    My veggies from the garden would be yummy sauteed in this pan!!

  3. Sara C. says

    September 14, 2016 at 12:53 PM

    I would like to try to sauté some chicken in this bad boy 🙂

  4. Us says

    September 14, 2016 at 1:01 PM

    I love bialleti…

  5. Us says

    September 14, 2016 at 1:05 PM

    With the help from this pan we will eat more saute veggies!!

  6. Tracy Nussear says

    September 14, 2016 at 1:19 PM

    I’m so in the market for new pans. I’ve been contemplating AlClad, but I can seem to get over the outrageous prices. I would love to give this brand a shot. Thanks for the great review.

  7. Melanie says

    September 14, 2016 at 2:41 PM

    We love to sauté root veggies (sweet potatoes, potatoes, squash, pumpkins, parsnips, etc.) with greens and sausage

  8. dave says

    September 14, 2016 at 3:58 PM

    would be nice to give it a try? Did you get any pricing on this unit?

  9. Mindy S says

    September 14, 2016 at 4:23 PM

    We like to saute mushrooms, green peppers, and zucchini. I need to get more creative though!

  10. Terri cook says

    September 14, 2016 at 4:23 PM

    Love fresh yellow and zucchini squash with onions salt pepper and garlic sautéed in the summer!! Would love this awesome pan!

  11. Jen E says

    September 14, 2016 at 4:24 PM

    I love to saute tempeh & mushrooms the aroma smells so amazing.

  12. Emily Adams says

    September 14, 2016 at 4:26 PM

    I love to saute zucchini and onions.

  13. Darlene Wood says

    September 14, 2016 at 4:34 PM

    This pan looks awesome!

  14. karen p says

    September 14, 2016 at 4:40 PM

    if i win thank you very very much i will love it!!!!!

  15. Terry Vanpelt says

    September 14, 2016 at 4:59 PM

    I would love to try out this amazing pan!

  16. Amanda Piper says

    September 14, 2016 at 5:12 PM

    We love sauteing any and all vegetables!

  17. Candice says

    September 14, 2016 at 5:14 PM

    I love making a veggie stir fry.

  18. David says

    September 14, 2016 at 5:17 PM

    My favorite thing to saute are home fries. We eat home fries a few times a month at least.

  19. Suzanne D'Andrea says

    September 14, 2016 at 5:22 PM

    This pan looks ideal for cooking my family meals!

  20. Steve Weber says

    September 14, 2016 at 5:30 PM

    I love to sautee root veggies and mushrooms along side some spotted prawns.

  21. Carrie Powers says

    September 14, 2016 at 5:31 PM

    I sure would love to have this pan when I fry my vegetables.

  22. Keegan says

    September 14, 2016 at 5:33 PM

    Orange chicken!

  23. Marianne says

    September 14, 2016 at 7:15 PM

    Onions!

  24. Angie says

    September 14, 2016 at 7:17 PM

    Could always use another saute pan.

  25. LoriN says

    September 14, 2016 at 7:19 PM

    Zucchini and summer squash.

  26. Sherry ebel says

    September 14, 2016 at 7:42 PM

    Yes please!!

  27. Lisa Rabaut says

    September 14, 2016 at 7:48 PM

    That’s a hard one because I cook every night… Maybe chicken piccata or taco meat.

  28. Joyce Tague says

    September 14, 2016 at 7:48 PM

    Love to saute zoodles (spiral cut zucchini) with green, red, yellow and red peppers and added sausage rounds. Delish! Would love this Bialetti 12-inch triply saute pan.

  29. Gail Dudlicek says

    September 14, 2016 at 7:52 PM

    That pan looks amazing! Hubby would love it!

  30. Gail Dudlicek says

    September 14, 2016 at 7:53 PM

    I live sautéed mushrooms and red peppers and zucchini. Mmnnmmnmm!

  31. Kristy D says

    September 14, 2016 at 8:13 PM

    I make eggs in my saute pan every morning, but I also like to use it for basics like ground beef and chicken to go in my dinner recipes.

  32. Rebecca Frese says

    September 14, 2016 at 8:26 PM

    Sounds like an amazing pan!

  33. Leslie Barriger says

    September 14, 2016 at 8:29 PM

    I love love to cook. I also show my young son how to cook too. It saves so much money eating at home.

  34. Barbara Sinning says

    September 14, 2016 at 8:33 PM

    Salmon!

  35. Erin Carnes says

    September 14, 2016 at 8:36 PM

    Eggs and pancakes! I need a great pan!

  36. Nancy H says

    September 14, 2016 at 8:52 PM

    I like to do stir fry or potatoes with onions and peppers.

  37. Tara says

    September 14, 2016 at 9:04 PM

    I’ve been looking for a new pan like this and would love to try it!

  38. Tara says

    September 14, 2016 at 9:07 PM

    This would be great for potatoes!! Yum!

  39. Linda G. says

    September 14, 2016 at 9:17 PM

    I like to saute onions when making my slopy joe

  40. Julie says

    September 14, 2016 at 10:39 PM

    I’d like a good pan to sauté onions and mushrooms.

  41. Dawn Gerlach says

    September 14, 2016 at 10:55 PM

    I love to saute veggies.

  42. pp says

    September 14, 2016 at 11:38 PM

    I am always buying non stick pans.. this may be a good replacement..

  43. Esther a homeschool mom in mid-Michigan says

    September 15, 2016 at 7:28 AM

    My favorite dish to saute/fry in a pan is scrambled eggs. However, it produces a cleaning challenge when they always leave behind residue. Thanks for the review, it will be interesting to check this company out.

  44. Colleen Gregory says

    September 15, 2016 at 7:51 AM

    I would love a new pan like this!

  45. Lori N. says

    September 15, 2016 at 8:27 AM

    Love Bialetti pans. Would love to make cinnamon apples for fall in this pan.

  46. Margaret Lauinger says

    September 15, 2016 at 8:31 AM

    I love to saute all sorts of vegetables. It would be awesome to make stir fry, grilled cheese sandwiches, etc. Great giveaway!!

  47. Rhonda says

    September 15, 2016 at 8:49 AM

    At a wedding shower last weekend, the bride to be received a whole set of this! Now, I see why this was on her wish list!

    • Rhonda says

      September 15, 2016 at 8:54 AM

      OOPS didn’t follow directions, my favorite saute is stir fry peanut sauce chicken, and boy, can that be a mess in a pan. The idea of that mess sliding right on out of this pan, really appeals!

  48. Sarah says

    September 15, 2016 at 10:15 AM

    I saute a lot of meat with onions and garlic.

  49. Nicole L says

    September 15, 2016 at 11:19 AM

    Mushrooms, mushrooms, and more mushrooms with a butter and bit of garlic! I love sauteed mushrooms.

  50. Janel M. says

    September 15, 2016 at 11:24 AM

    My favorite thing to saute is a combination of summer squash and zucchini, along with onions and a dash of teriyaki sauce.

  51. Donna K says

    September 15, 2016 at 11:28 AM

    Peppers and onion and garlic!!

  52. Michelle says

    September 15, 2016 at 11:30 AM

    Sliced potatoes with onions would be great in this pan. Thanks for the opportunity to win.

  53. Julie T says

    September 15, 2016 at 12:02 PM

    I love a good saute pan!

  54. Dawn Moynihan says

    September 15, 2016 at 12:27 PM

    Nice

  55. Angie Mackey says

    September 15, 2016 at 12:31 PM

    Would love to use this!!!!

  56. Angie Mackey says

    September 15, 2016 at 12:33 PM

    Any fresh veggies would be great in this and my family loves anything veggie.

  57. Heather says

    September 15, 2016 at 1:26 PM

    I love to sauté Zucchini and potatoes with onions!

  58. Robyn says

    September 15, 2016 at 5:28 PM

    Mushrooms…or zucchini in a little oil and butter…or marinated chicken for fajitas…too many things to choose a favorite!

  59. Michelle Bailey Lynn says

    September 15, 2016 at 8:16 PM

    I’d love to saute chicken and veggies since I’m on weight watchers. I need a new pan. ?

  60. Mary Beth Elderton says

    September 15, 2016 at 8:25 PM

    I saute onion, garlic, and usually some peppers and/or celery for almost every dish I ever make…whether it is called for or not 🙂

  61. Joan says

    September 15, 2016 at 8:32 PM

    Veggies

  62. Courtney G. says

    September 15, 2016 at 9:50 PM

    I like to make a chicken, pasta, broccoli dish. It’s my go-to dinner, actually.

  63. Lori B. says

    September 15, 2016 at 11:24 PM

    I’m not sure if this counts as “saute,” but I love using my pans to make grilled cheese! 🙂 It’s the one dish guaranteed NOT to cause complaints from my family…LOL

  64. Marie Lyles says

    September 15, 2016 at 11:41 PM

    I would love to have a be set of pans to cook with! This looks like the new way to cook the quality and healthy way!

  65. Michelle says

    September 15, 2016 at 11:51 PM

    This looks so nice!

  66. Vickie says

    September 16, 2016 at 1:53 AM

    I Sautée almost daily..fave is seafoods like scallops and shrimp..all veggies.
    We need a new pan..I’ve noticed scratches started on mine yesterday..time to get a new one.
    So, perfect timing.
    Thanks
    Fanned you on Pinterest ..my name is floridagld..hope I entered that correctly!

  67. Carolsue says

    September 16, 2016 at 5:05 AM

    My favorite is marinated vegetables

  68. Shannon F says

    September 16, 2016 at 9:18 AM

    This looks like the perfect pan to make my daughter’s favorite dinner – chicken piccata.

  69. Tara F says

    September 16, 2016 at 9:34 AM

    I make my chicken cacciatore with different color peppers, jalapeños, onions, mushroom, and fresh tomatoes. The more I can get from the garden, the better!

  70. Tami says

    September 16, 2016 at 12:39 PM

    Onions, celery and carrots with thyme, salt, pepper and garlic powder.

  71. Stephanie Denton says

    September 16, 2016 at 2:36 PM

    I would love this for my veggies I’ve been getting at the farmers market.

  72. Judy H says

    September 16, 2016 at 4:36 PM

    Sautated vegtables.

  73. Iliana R says

    September 16, 2016 at 6:13 PM

    I love to saute and make teriyaki chicken!

  74. Carol Spiess says

    September 16, 2016 at 8:31 PM

    Like to fix stir fry beef with onions and peppers

  75. Susan M says

    September 20, 2016 at 7:48 AM

    This looks awesome!! Would be great for breakfast meals too.

  76. Christa says

    September 20, 2016 at 8:12 AM

    Garlic!

  77. Emily H says

    September 20, 2016 at 8:34 AM

    I’m not much of a cook, but my husband is always looking for the perfect pan. He’d love to try this one!

  78. Brittany says

    September 20, 2016 at 8:59 AM

    mushrooms from Meijer’s 10/10!!

  79. Sadie says

    September 20, 2016 at 9:01 AM

    We love to sauté vegetables for our chicken stir fry. Yum! ?

  80. Tiffany Kamin says

    September 20, 2016 at 9:18 AM

    Fresh vegetables with garlic and olive oil

  81. Diane Mysinger says

    September 20, 2016 at 9:33 AM

    I would love to use this sauté pan for garden veggies, trinity and for just about every meal. I love sautéed veggies.

  82. Robin Bouza says

    September 20, 2016 at 9:58 AM

    I don’t really have a favorite thing to Sautee. It seems that so many recipes call for onion & garlic to be sautéed, so I do them a lot.
    Thanks for the opportunity.

  83. Robin says

    September 21, 2016 at 10:53 AM

    I love to saute cabbag with bacon and egg noodles!

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